K-Tea
Korean Tea Culture
Traditional tea ceremony, da-sik, etiquette, and Korean tea culture education rooted in Myung Won Cultural Foundation activity.
Open K-TeaExplore programs for schools, museums, cultural partners, and community events, each shaped for learning, ceremony, and shared experience.
K-Tea
Traditional tea ceremony, da-sik, etiquette, and Korean tea culture education rooted in Myung Won Cultural Foundation activity.
Open K-Tea
K-Food
K-Gimbap, kimchi, fermentation, and food culture workshops that present K-Food as culture, economy, and global exchange.
Open K-Food
K-Culture
Hanbok, coming-of-age ceremony, traditional wedding, youth mentoring, and festival-ready Korean cultural experiences.
Open K-Culture
Buddhist University
Academic affairs, Buddhist humanities, Korean cultural learning, and community education connected with tradition and practice.
Open Buddhist UniversityYoungmi Yi connects Korean tea, food, ceremony, hanbok, youth education, and Buddhist humanities with American classrooms, museums, universities, cultural centers, and community events.
About Youngmi Yi
Royal court-style and educational tea ceremony programs grounded in Korean etiquette and cultural storytelling.
A participatory K-Tea program combining tea, traditional sweets, hanbok, and cultural education.
Korean food culture education through hands-on workshops such as K-Gimbap, kimchi, and traditional meals.
Traditional hanbok fitting, cultural interpretation, and intergenerational cultural exchange.
Educational demonstration of Korean traditional wedding ceremony with ritual meaning and attire.
A youth-focused Korean rite program honoring growth, identity, respect, and personal responsibility.
A KOCIS activity report documents Youngmi Yi working with culinary students on doenjang, gochujang, ganjang, and practical Korean fermentation education.
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KCCLA, Hwarang Youth Foundation, and Myungwon Cultural Foundation California branch held a Korean coming-of-age ceremony for Korean and American youth.
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Public coverage notes a traditional Korean tea and dessert tasting led by Tea Master Youngmi Yi as part of a Korea-Mexico cultural exchange program.
Read moreTea ceremony, hanbok, K-Food workshops, traditional ceremonies, lectures, and youth mentoring programs.
Phone
714-926-3553
Email
teaartedu@gmail.com
Location
Los Angeles, California
Arizona / California / U.S.-wide by invitation